Tailored cutting services to meet your market needs!

We specialize in OEM custom seafood processing, offering a wide range of cutting styles to match your product requirements:
Cleaned & Gutted, Fish Fillet, Steak Cut, Portion Cut, Slice, Fish Head & Butterfly Cut.

Our processing ensures consistency in size, freshness, and hygiene — perfect for HORECA, retail packaging, frozen packs, and exports.

Key Highlights:
Professional seafood cutting with strict hygiene standards
Customizable fish species and cutting styles
Suitable for restaurants, supermarkets, and distributors
Enhance product presentation and ease of use

Let’s Collaborate!
We deliver flexible, high-quality processing services to help your seafood products stand out in a competitive market.