Keep food that is already cooked warm A chafing dish is used to keep food that is already cooked warm.
Typically, these dishes will be arranged in a buffet line and customers will serve themselves directly from the dishes.
You can find chafing dishes in many different types of foodservice settings, and they are commonly used at catered events, banquet halls, and hotels.

Product Specification:
Dimension - 340(L) x 270(W) x 210(H) mm
Packaging Dimension - 375(L) x 275(W) x 205(H) mm Net
weight - 2.2KG
Gross weight - 2.5KG