Weight / Quantity per pack: 10pcs Storage: Keep frozen at -18°C. Shelf Life: 12 months from manufacturing date. Serving Suggestion: 1.Defrost 10 minutes and fried until it turned golden brown. 2.Fully defrost 15 minutes and put into air fryer with 160°C for 10-15 minutes.
一包份量:10个
储藏: 保持 -18°C 冷藏
保质期:生产日期的后12个月
建议烹调法:
1.解冻10分钟,热油炸至金黄
2.全解冻15分钟,放入约160°C的气炸锅10-15分钟
! ! Attention 注意! !
Change in quality may occur if food is repeatedly thawed and refrozen. 不断重复解冻或冷藏,会导致产品变质。
Enquiry – Black Pepper & Butter Filling Beancurd Roll 黑椒鸡奶卷 (炸)
Please submit your enquiry below and we will respond as soon as possible. Alternately, you can also directly message us via Instagram: SNS Frozen
Hantar mesej anda ke S & S Food Marketing
Pejabat Utama
S & S Food Marketing 200903231649 (001893215-V)
Blok A12-G-25, Jalan Mewah 4, Taman Pandan Mewah, 68000 Ampang, Selangor, Malaysia.